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Tuna-Avocado Salad Sandwich by Thyme & Table

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  • Tuna-Avocado Salad Sandwich

Tuna-Avocado Salad Sandwich

  • Beginner
  • Energizing Lunches
  • 30 min
  • 4 servings

Ingredients

10 oz fresh albacore tuna

1 large avocado

½ cup celery – chopped

½ cup red onion – chopped

1 jalapeno – minced

1 clove garlic – minced

3 Tbsp cilantro – chopped

1 Tbsp lemon juice

½ tsp dijon mustard

¼ tsp cumin

Olive oil for cooking

Salt and pepper to taste

8 slices of bread

Directions

  1. In a medium pan, heat olive oil over medium-low heat. Season tuna with salt and pepper and add to the pan. Turn heat to low and cook for aboth 7 minutes per side or until cooked through. Set aside to cool.

  2. In a bowl, mash avocado. Add celery, red onion, jalapeno, garlic, and cilantro and mix well.

  3. Mix in lemon juice, dijon mustard, cumin and salt and pepper.

  4. Use a fork to break tuna into pieces then carefully fold into avocado mix.

  5. Serve between slices of bread.

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